....................................................................................celebrating simplicity.................................................................................
Wednesday, January 4, 2012
FIRST COOK POST!
So I'm trying this new thing called cooking! Crazy, huh? But seriously, I keep rummaging through blogs for recipes for poor college students that is still healthy, yummy and affordable! So with a New Year's Resolution of keeping up with my blog, I'm adding a new element! It will be recipes that I've done that are affordable to share amongst those also wanting a bang for their buck! Today I'm back home but I'm still cooking for myself with my parents being sick. I made sausage with sauteed peppers on top of rye bread with Adam's Reserve Cheddar Cheese grated on top! I didn't add any seasoning to the sausage but I did add oregano and some sea salt to the peppers while sautéing! Bon A-petite!
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